Portobello menus

Pleasure Island, Pleasure Island
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Portobello lunch menu
Appetizers, soup, salad

Calamari rings lightly fried with tomato basil sauce 10.95
Sambuca shrimp wood oven baked, red bliss potatoes, garlic, Sambuca 12.95
Portobello mushroom wood roasted, gorgonzola, polenta, rosemary sauce 9.95
Mozzarella stuffed rice balls crispy fried risotto, fresh mozzarella, marinara sauce 9.95
Crostini sampler ricotta and Winter Park honey crostini and oven dried tomato crostini 7.95
Sicilian eggplant fries tomato basil sauce 7.95
Soup of the day 4.95
House salad selected greens with balsamic vinaigrette 5.95
Caesar romaine, parmigiano, croutons, house made Caesar dressing 6.95
Caprese rustica wood roasted local vine ripe tomatoes, fresh cow’s milk mozzarella,
Basil and Portobello’s signature extra virgin olive oil 7.95
add soup or house salad to any pasta, pizza, or oven sandwich for 3.00

Chef’s antipasti platters
Misti prosciutto, Parmigiano Reggiano, bocconcini, ricotta and Winter Park honey crostini,
Oven dried tomato crostini and house made farmer’s market pickled vegetables 12.95

Grande misti prosciutto, soppressata, Parmigiano Reggiano, Pecorino Toscano, bocconcini,
Ricotta and Winter Park honey crostini, oven dried tomato crostini and house made farmer’s
Market pickled vegetables (serves 4–6 people) 23.95

Pasta
Spaghetti pomodoro tomato basil sauce 12.95
Add meatballs for 3.95

Penne bolognese slow cooked beef and pork meat sauce 12.95
Black linguine with florida rock shrimp garlic, tomatoes, asparagus 15.95
Chicken farfalle snow peas, asparagus, tomatoes, parmigiano cream sauce 12.95
Gnocchi potato dumplings with Nonna’s Sunday pork ragu 14.95
Linguine with clams lemon, white wine, garlic 14.95
Rigatoni calabrese Italian sausage, mushrooms, tomatoes, olives, escarole 12.95
Bucatini long pasta tubes with tomato, guanciale, garlic, chile pepper, olive oil 14.95

Wood burning oven pizza
Tuscan salumi just like pepperoni with tomato, mozzarella 12.95
Quattro formaggi mozzarella, gorgonzola, parmigiano, fontina, sun dried tomatoes 10.95
Margherita tomato sauce, mozzarella, basil 9.95
Mercato pizza 11.95

Wood oven sandwiches
Portobello signature wood burning oven sandwiches served with house made rosemary chips
Pesto marinated chicken with fontina 11.95
Salami fresh mozzarella, red onion, marinated peppers, capers, olives 10.95
Vegetarian roasted eggplant, zucchini, Portobello, fresh mozzarella 9.95

Sides
Wood roasted mushrooms 6.95
Crispy Trattoria potatoes 4.95
Garlic whipped potatoes 4.95
Seasonal vegetables 4.95
Spinach with garlic 5.95
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