Cooked in a spicy Tomato Butter with Grilled Onions and Herb Croutons.
topped with Grilled Peppers and Onions served with Dipping Sauces.
Mama's Antipasto for Two
Selection of Italian Meats, Cheeses, and Marinated Vegetables.
Mixed Greens Appetizers
with fresh Tomatoes, Cucumbers, Artichoke Hearts, Shaved Sopressata, and Red Wine-Oregano Vinaigrette.
Fresh Mozzarella and Vine-ripened Tomatoes
with Marinated Sweet Onions, Balsamic Drizzle, Basil-scented Olive Oil, and Sweet Basil Leaves.
with crisp Romaine Lettuce, Caesar Dressing, and Herb Croutons.
with Ditalini Pasta.
Shrimp, Mussels, Calamari, Fish of the Day, and Whole-Wheat Spaghetti tossed with spicy Seafood Sauce.
Charred Strip Steak
with Five-Cheese Baked Macaroni, Aged Balsamic-Shallot Butter, and Chianti Wine Reduction.
Penne alla Vodka
with Pancetta and Sweet Onions finished with Tomato-Basil Sauce, Cream, Vodka, and Pecorino Romano.
Penne alla Vodka with Chicken
Penne alla Vodka with Shrimp
Oven-baked Chicken alla Parmigiana
Breaded Chicken Breast with Marinara Sauce topped with Melted Mozzarella over Spaghetti.
Spaghetti or Penne Pasta
with choice of Meatballs or Chicken and choice of Marinara or Four–Cheese Sauce.
Wild Mushroom Flatbread
Roasted Cremini and Button Mushrooms with a Garlic-Shallot Spread and finished with Balsamic Reduction.
Vine-ripened Tomatoes, fresh Mozzarella Marinara Sauce, fresh Basil and drizzled with Extra Virgin Olive Oil.
over a Seasonal Vegetable Risotto, Warm Vine-ripened Diced Red and Yellow Tomatoes, andOlive-Caper Butter.
Wood-grilled Chicken and Campanelle Pasta tossed in a Four-Cheese Sauce with Broccoflower, Sun-dried Tomatoes, fresh Spinach, and Sweet Onions.
Chicken Campanelle substitute Shrimp
Pork Osso Bucco
Braised in Red Wine and served over Roasted Garlic Polenta and Seasonal Roasted Vegetables.
Piccata di Pesce
Fresh Fish Sautéed in a White Wine Lemon Butter Sauce with Caperberries, Spinach, and Whole Wheat Pasta.
Carne D' Italia Flatbread
with Pepperoni, House-made Sausage, Pancetta, and spicy Marinara Sauce.
Grilled Chicken Flatbread
with House-made Ricotta Cheese, Spinach Oil, and Sweet Onion Relish.
with Asiago, Mozzarella, Provolone, and Pecorino Romano.
Four-Cheese Flatbread with Pepperoni
Seasonal Panna Cotta
No Sugar Added Vanilla Flavored Custard with Seasonal Fruit Compote.
Layers of Mascarpone Cheese, Lady Fingers, and Marsala Wine over Coffee Sauce served “Half-frozen”.
Chocolate Cannoli Cake
Chocolate Cake filled with Cannoli Filling topped with Nutella Ganache and served with a Chianti Red Wine Sauce.
Choice of Chocolate, Vanilla, or Spumoni.
Chocolate Amarettini Cheesecake
Chocolate-flavored Cheesecake with a Cookie Crust, Almond Cream, and Italian Amarettini Cookies.
Vegetarian Minestrone Soup
Celery and Carrot Sticks
Mickey Check Meals - Grilled Fish of the Day
Grilled Fish of the Day with Whole-Grain Pilaf, Green Beans, Carrots, and Sliced Apples served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution
Mickey Check Meals - Whole-Wheat Spaghetti
Whole-Wheat Spaghetti served with Meat Sauce, Broccoflower, and Sliced Apples. Served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutrition Guidelines for Complete Meals without substitution
served with choice of one (1) Beverage and one (1) Dessert
served over Spaghetti with choice of one (1) Beverage and one (1) Dessert
Spaghetti and Meatball Cupcake
A Chocolate Cupcake with "Spaghetti" Frosting and a Chocolate "Meatball"' with a Strawberry "Marinara Sauce" and White Chocolate "Cheese".
Ice Cream Sundae
Small Dasani® Water
Small Minute Maid® Apple Juice
Small Lowfat Milk