Nearly all Disney operated quick service and table service restaurants now offer allergy-friendly menus - read on for details.
On my family's last trip to WDW - in May - we discovered this diamond in the sand. Inside this modest ice cream booth is a treasure waiting to be unearthed by the masses simply called the "Garbage Pail."
Inside a sterilized green sand bucket complete with cheap blue shovel is eight scoops of vanilla-choco swirl soft serve. They coat the bottom layer in hot fudge, melted caramel, and REAL strawberry sauce then topped with whipped cream. Then, they do it again... and again, and again! At the top layer they stir in Oreo bits, walnuts, and dried strawberry slices along with the sauces. Next, they "Christmas Tree" it with whipped cream, dash on mickey-shaped sprinkles, four Maraschino cherries and hand it to you for the bargain price of $7.99! (Or the cost of three other one-scoop regular ice creams.)
Bask in the admiring looks as you carry it to your picnic table and live your secret fantasy of eating ice cream with a shovel. This is a Disney memory waiting to happen and worth the price of admission to Typhoon Lagoon!