Friday and Saturday Evening at 6:30pm
Seating is limited
Experience our 5-course Prix Fixe Menu, presented by our chef
Mezze Pikilia
Crisp Vegetables, Yogurt Foam
Shrimp Loukoumades, Truffle Syrup, Blood Orange Tzatziki
Orange Scented Lamb Lollipop, Smpled Feta Htipiti
Eggplant Coins, Manouri Cheese, Roasted Asparagus Tahini Yogurt
Salata
Red Oak Lettuce, Cretan Olive Vinaigrette, Aged Sherry, Tomatoes, Kasseri Sesame Crisp
Palate Cleaner
Chilled Meyer Lemon Avgolemono
Piato (Choice of)
Mavrodaphne Braised Short Ribs - with Cipollini Stifado, Kefalograviera Gratin, Mastic Demo
Fillet of Cretan Dourade - Roasted tomato, braised swiss chard, artichoke confit, smoked sweet oinion butter
Chicken Yemisti - Spinach, aged petite herbs, chanterlle, truffle avgolemono, pastitsio pie
Baby Vegetables Sto fourno - Saffron skordalia, oak-grilled asparagus, wild mushroom hash, braised swiss chard, kalamata olive oil
Glyka Pikilia - House made loukoumades, baklava gelato, samon caramel sauce, pistachio halva crumbles