Fulton's Crab House menus

Pleasure Island, Pleasure Island
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Fulton's Crab House dinner menu

Hot Appetizers

Calamari
Buttermilk fried rings, shishito peppers, crispy cilantro, hoisin-chili sauce
12.00

Fish Tacos
12.00

Crab Cake
Jumbo lump blue crab, maque choux, fried green tomato, remoulade
15.00

Portobello Mushroom Fries
Beer battered, mustard sauce
9.00

Lobster Corn Dogs
Salsa verde, sweet chili aioli
14.00

Mussels and Clams
15.00

Clams & Mussels
Cedar Key, F1 littlenecks, Prince Edward Island mussels, tomato, spinach, white wine herb butter
15.00

Stone Crab Lounge "Raw Bar"

Fulton's Seafood Tower for Two
Alaska king crab, Maine lobster, shrimp, Apalachicola oysters
45.00

Fulton's Seafood Tower for Four
Alaska king crab, Maine lobster, shrimp, Apalachicola oysters
90.00

Shrimp Cocktail
Jumbo shrimp, classic cocktail sauce
15.00

Ahi Tuna Tartar
15.00

Crab Ceviche
Blistered tomatillo, sweet onion, cherry tomato, cilantro, avacado
14.00

Cold Water Oysters
Blue Point-Connecticut; Apalachicola-Apalachicola Bay, Florida; Malpeque-Prince Edward Island

Florida Stone Crab Claws - Half Pound
Fulton's Mustard Sauce
24.00

Florida Stone Crab Claws - One Pound
Fulton's Mustard Sauce
48.00

Soup & Salad

Lobster Bisque
Blue crab garnish
9.00

New England Clam Chowder
Clams, potatos, cream
8.00

Fulton's House Salad
7.00

Caesar Salad
8.00

Chef's Selections

Seafood Combination
Beer battered Atlantic cod, fried shrimp and scallops, french fries
27.00

Crab Cakes
Jumbo lump blue crab, maque choux, fried green tomato, remoulade
32.00

North Atlantic Salmon
Cedar plank roasted, butternut squash puree, edamame-pork belly succotash
32.00

Seafood Sampler
Jumbo lump blue crab stuffed shrimp, pan roasted scallops, sauteed rapini, lemon beurre blanc
36.00

Key West Yellowtail Snapper
34.00

Ahi Tuna
Braised bok choy, toprical fruit salsa, miso-ginger vinaigrette
34.00

Mahi-Mahi
Pan seared, roasted cauliflower puree, caramelized brussels sprouts, lobster cream
32.00

Crab & Lobster

Pacific Northwest Dungeness Crab
One pound and a quarter, steamed served with red skin potatoes
32.00

Snow Crab Legs
One pound and a quarter, steamed served with red skin potatoes
31.00

Alaska King Crab
One pound, steamed served with red skin potatoes
58.00

Narragansett, Rhode Island Lobster
One pound a quarter lobster, shrimp, scallop, spinach and mushroom stuffing, toasted breadcrumbs served with red skin potaotes
49.00

Snow Crab & Maine Lobster
10 ounce steamed snow crab, one pound and a quarter Maine lobster. Served with red skin potatoes
53.00

Louis Fulton's Ultimate Crab and Lobster Experience for Four
Two whole pound and a quarter Maine lobsters, Alaska snow crab, Pacific Northwest dungeness crab. Served with red skin potatoes
184.00

Louis Fulton's Ultimate Crab and Lobster Experience for Two
Two whole pound and a quarter Maine lobsters, Alaska snow crab, Pacific Northwest dungeness crab. Served with red skin potatoes
92.00

Steaks, Chops & Chicken

"Brick" Chicken
Brown butter, mushroom ragout, mashed potatoes
23.00

Braised Pork Belly
Roasted cauliflower puree, caramelized brussels sprouts, cipollini onion-tomato jam
27.00

Cowboy Ribeye
Chimichurri, blistered shishito peppers, sea salt baked potato
43.00

Filet Mignon
Charcoal grilled, roasted garlic butter, mashed potatoes
45.00

Pasta

Ratatouille
Grilled zucchini, squash, eggplant, plum tomatoes, roasted garlic, Asiago, cavatappi
18.00

Roasted Chicken and Tomato
Tomatoes, olives, pine nuts, basil, goat cheese, roasted garlic herb butter, cavatappi
19.00

Lobster Ravioli
Mushroom ragout, brown butter, Manchego
28.00

Seafood Add-On's

Alaska King Crab Legs
Seafood Add-on
29.00

Snow Crab Legs
Seafood Add-on
16.00

Pacific Dungeness Crab
Seafood Add-on
16.00

Cold Water Lobster Tail
27.00

"Oscar" Style
7.00

Maine Lobster
Seafood Add-on
29.00

Alaska Broiler Claws 1/2 pound
Seafood Add-on's
29.00

Alaska Broiler Claws - One pound
Seafood Add-on's

Sides to Share

Sea Salt Crusted Baked Potato
6.00

Mashed Potato
6.00

Lobster Mac & Cheese
9.00

Grilled Asparagus
7.00

Creamed Spinach
8.00

Caramelized Brussels Sprouts
8.00

Hash Brown Potatoes
8.00

Sautéed Button Mushrooms
7.00

Non-Bar Beverages

Tidal Wave
A wave of flavor is crashing down with this delicious mix of apple juice and mango
4.00

Blue Lagoon
4.00

Refreshing Lemonade
3.00

IBC Bottled Root Beer
5.00

Kids' Entrées

Filet Mignon
Charcoal grilled 5 oz filet with cut corn
12.00

Chicken Tenders
Grilled or fried with cut corn
8.00

All Beef Hot Dog
Charcoal grilled with cut corn
8.00

Snow Crab Legs
10 ounces sweet and perfectly steamed with red skin potatoes
14.00

Baby Shrimp Pasta
Spaghetti and gulf shrimp sauteed with olive oil
12.00

Hamburger
Charcoal grilled with cut corn
8.00

Spaghetti
with tomato basil sauce
8.00

Mac n' Cheese
with creamy cheddar cheese sauce
8.00

Kids' Sides

Fresh Cut Celery and Carrot Sticks
with ranch dipping sauce
4.00

Fruit
Sliced golden ripe pineapple, strawberries and red grapes
4.00

French Fries
3.00

Kids' Desserts

Mixed Berry Sorbet
4.00

Mango Sorbet
4.00

Build Your Own Sundae
Vanilla Ice Cream, chocolate syrup and tasty toppings
5.00

Kids' Beverages

Surfs Up!
Hang ten with tropical flavor
4.00

Blue Lagoon
4.00

Tidal Wave
A wave of flavor is crashing down with this delicious mix of apple juice and mango
4.00

Lemonade Plain
3.00

Lemonade Flavored
Raspberry, strawberry, cherry
4.00

IBC Root Beer
4.00

Milk
3.00

Soft Drink
2.00

Desserts

Classic Tollhouse Cookie Sundae
Jumbo chocolate cookie topped with vanilla bean ice cream, chocolate sauce and whipped cream, served in an iron skillet
11.00

Chocolate Crème Brûlée
Our classic chocolate custard, dusted with sugar and caramelized into a cripsy candy glaze, topped with fresh berries
9.00

Key Lime Pie
Almonds and graham cracker crust, filled with not too tart, not too sweet, key lime custard with fresh whipped cream
9.00

Triple Chocolate Mousse Cake
Layers of devil's food cake with creamy chocolate mousse and raspberry Chambord essence
9.00

Traditional Cheesecake
A graham cracker crust with a rich creamy cheese filling and a duo of rapsberry and mango sauces
9.00

Sorbet Trio
Pineapple, mango and mixed berry sorbet with fresh berries
8.00
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Fulton's Crab House
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