lunch 11:30am-3:30pm
note: this menu may include daily specials and seasonal items that may not be available at all times
Soups and Salads
Crab and Lobster Bisque $7.95
-Robert Fulton's favorite after a day of seafaring. Our signature bisque made with brandy, sherry, blue crab and lobster
New England Clam Chowder $6.95
-creamy white clam chowder
Classic Caesar Salad $6.95
-crisp romaine lettuce with traditional caesar dressing and our housemade garlic croutons
House Salad $5.95
-mixed field greens, tomatoes, Belgian endive, carrots, and cucumbers with dark balsmic vinaigrette
Starters
Shrimp Cocktail $12.95
Fried Calamari $10.95
-with tomato basil sauce
Fresh Oysters $2.25 each
please ask your server about today's oyster choices
available per piece, by the half dozen or dozen, or create your own unique sampler platter
Sample Daily Specials (February 3rd, 2008)
-fresh fish are charcoal grilled, served with seasonal vegetable and one of the following sauces:
citrus basil butter, roasted garlic mustard cream, roasted red pepper
Chef's fresh fish selection $17.95
-each day our chefs create a special made from the freshest seafood available which is flown in daily
Alaska Wild Salmon $16.95
-line-caught off the coast of Alaska by Captain Chest Rockwell on the North Pacific Fleet boat
Key West Mahi Mahi $16.95
-line-caught off the coast of Florida by fisherman Richard Ireland on the Tiki Blue boat
Fulton's Lunch Specialties
King Crab and Shrimp Combination $13,95
-our signature lunch entree
cold combination of Florida gulf shirmp in the shell and sweet Alaska King Crab legs with lemon and cocktail sauce
Blue Crab Cakes $14.95
-chef's recipe of 95% super lump crab, pan seared with cucumber salad and Fulton's mustard sauce
Fried Baby Shrimp $13.95
-batter dipped, with french fries and cocktail sauce
Seared Tuna $13.95
-thyme crusted, served with seaweed salad, and soy sauce
Fried Seafood Combination $15.95
-scallops, shrimp, and cod with tartar and cocktail sauces with fried onion loaf
Fish and Chips $12.95
-served with tartar sauce and french fries
Grilled Atlantic Scallops $14.95
-tender succulent scallops, with citrus butter sauce, seasonal vegetables
Chilled Seafood Platter $16.95 per person, minimum two people please
-half main lobster, king crab, shrimp in the rough, blackened sea scallops, with cocktail and remoulade sauce
Free-Range Chicken Breast $13.95
-with sauteed broccolini
Lunch Entree salads
Fulton's Cobb Salad $13.95
-a mixture of Florida baby shrimp, blue lump crab, bay scallops, tomatoes, cucumbers, avocado, and boiled eggs, drizzled with basil citrus vinaigrette
Seafood Salad $11.95
-shrimp, scallops, and calamari in lemon vinaigrette and calamata olives, served over field greens
Shrimp Caesar Salad $10.95
-with garlic croutons, parmesan cheese, and blackened shrimp
Grilled Chicken Salad $10.95
-apples, pecans, potatoes and crumbled bleu cheese in sweet 'n' tangy vinaigrette, served over field greens
Sandwiches
Lump Crab Club $13.95
-with citrus mayonnaise, crab boursin, field greens, tomatoes, bacon and french fries
Burger $9.95
-with cheddar, bacon, and french fries
Lane Snapper Sandwich $12.95
-grilled, with french fries and louis dressing
Grilled Chicken Sandwich $9.95
-with swiss cheese and french fries
-many of our dinner items, including crab and lobster are available for lunch upon request
Kid's Menu
-for guests 9 and under
Entrees
Alaska King Crab Legs $19.95
-10 ounces sweet & perfectly steamed with red skin potatoes
Filet Mignon $12.95
-4 ounces charcoal grilled with mashed potatoes and cut corn
Chicken Tenders $7.95
-grilled or fried with steamed white rice and cut corn
Fish of the Day $9.95
-chef's daily selection of fresh fish charcoal grilled with steamed white rice and cut corn
All Beef Hot Dog $6.95
-charcoal grilled with steamed red skin potatoes
Snow Crab Legs $11.95
-10 ounces sweet & perfectly steamed with red skin potatoes
Baby Shrimp Pasta $10.95
-spaghetti and gulf shrimp sauteed with olive oil, tomatoes and parmesan cheese
Hamburger $6.95
-charcoal grilled with mashed potatoes and cut corn
Spaghetti $4.95
-with tomato basil sauce
Mac n' Cheese $6.95
-topped with cheddar goldfish
Sides
fresh cut celery and carrot sticks $3.95
-with ranch dipping sauce
Fruit $4.95
-sliced golden ripe pineapple, strawberries and red grapes
Chef's vegetable of the day $3.95
French fries $1.95
Dessert
Mixed berry sorbet $3.95
Mango Sorbet $3.95
Low Fat Strawberry Yogurt parfait $3.95
Build-your-own-sundae $4.95
-vanilla ice cream, chocolate syrup and tasty toppings
Beverages
Lemonade $3.75
-plain, raspberry or strawberry
IBC root beer $3.75
Juice boxes $2.25
-grape, apple, or fruit punch
Milk $2.50
Soft Drink $2.25