Flying Fish

• Artisanal Soup and Salads

• Brandy and She-Crab Roe Butter-laced Shellfish Bisque
  Clams, Laughing Bird Shrimp, Bay Scallops, Fennel, and Tomatoes
  $14.00 

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• Caesar Salad
  Romaine Leaves, Roasted Garlic Dressing, Parmigiana-Montegrappa Frico, Pesto-Ciabatta Croutons
  $11.00 

   2
• Sweet Greens and Spicy Local Arugula Salad
  Asian Pears, Rogue River Smokey Blue Cheese, Radishes, Candied Walnuts
  $10.00 
• Fresh Mozzarella di Bufala
  Yellow, Ugli Ripe, and Tiny Tomatoes, Aged Balsamico, Petite Basil, Sicilian Olio Verde
  $15.00 
• Chef's Special Thunder Appetizer
  Heirloom Beets, Vermont Goat Cheese, Spiced Pecans, Citrus Supremes, Pecan Vinaigrette
  $14.00 

   1

• Appetizers

• Flying Fish Café Signature Crab Cake
  Vegetable Slaw, Red Pepper Coulis, and Ancho Chile Rémoulade
  $17.00 

   6
• Chardonnay-steamed Icy Blue Mussels
  Fennel, Chiles, Pesto Crèma, Ciabatta Crostini
  $19.00 

   2
• Yellowfin Tuna Tartare and Crispy Tempura Tuna-Vegetable Sushi Roll
  Sweet-and-Spicy Umami Sauce
  $19.00 

   1
• Vegetarian Sushi Roll
  Tofu, Avocado, Radish, Carrot, Cucumber-Seaweed Salad, Asian Chile Crema, Piquant Asian Ketchup
  $12.00 
• Crispy Togarashi-scented Calamari and Florida Rock Shrimp
  Asian-inspired Dipping Sauce
  $16.00 

   2
• Tasting of Worldly Artisanal Cheeses
  Fig-Almond Torta, Raisins on the Vine, and a Persimmon, Apple, Golden Raisin, Balsamico, Sweet Onion, Compote Agrodolce
  $19.00 

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• Artisanal Cheeses

• MT TAM
  This is Cowgirl Creamery signature cheese from Point Reyes, California. It is a smooth, creamy, elegant and triple-cream cheese. It's made with tasty organic milk from the Straus Family Dairy. MT TAM is firm, yet butter with a mellow, earthy flavor reminiscent of white mushrooms
   
• San Joaquin Gold
  San Joaquin Gold is a farmstead cheese made in style of an Italian Fontina. San Joaquin Gold is named after the rich San Joaquin Valley of central California, nestled between the Sierra Nevada Mountains and the California Coastal Range. Artisan San Joaquin Gold has a natural, thin rind with a tawny butter color. Mildly sweet and mellow when young, it develops a darker golden hue and nuttier flavor over time. Its flesh is firm and granular with an aroma of toasted nuts and browned butter. It has pleasantly acidity and salt balance with a deep lasting flavor and lovely sweetness
   
• Canestrato
  The name for these wonderful looking 'Canestrati' derives from the fact that they are made by being pressed into a 'Canestri' (Italian word for wicker basket) and the pattern will show on the cheese itself. Canestrato cheese is traditionally produced by small farms that breed specific types of sheep and cows in order to confer to the cheese a particular and refined flavor. A thick outer rind leads to the superficial striations left from the traditional wicker basket where the curd is set. The flavor is sweet and delicate and tends toward slight tanginess when fresh
   
• Coupole
  An American original from the Vermont Butter and Cheese Company which is owned and operated by Allison Hooper and Bob Reese who have been making artisanal handcrafted cheese for over 20 years in Brookfield, Vermont. Coupole is named for its shape, which looks like a snow-covered dome. After pasteurization, the milk for this cheese is set for maturation/coagulation for 24 hours. The curd is then drained into cheesecloth overnight. Using a unique form the Couple are shaped by hand with a sprinkle of ash on the top. After a day in the drying room, they are moved into the aging room to allow the rind to develop which creates wrinkles around the sides of the cheese. The texture is dense and very creamy and the rind is sweet with a yeast flavor that increases as the cheese ages. Coupole reaches its maturity after 45 days and there is a fabulous contrast between the strong ripened flavors
   
• Bayley Hazen Blue
  Bayley Hazen Blue is a natural-rinded blue cheese named for the iconic Bayley Hazen Military Road that traverses the Northeast Kingdom. Like most blues, Penicilium roqueforti is used, but the usual peppery spice character associated with blue cheese takes a backseat to sweet, nutty, and grassy flavors in the milk. The breakdown of fats and proteins during ripening often show a distinct licorice flavor in the creamy and friable paste
   

• Entrées

• Oak-grilled Day Boat Mahi Mahi
  Pork Belly-laced creamy Rogue's Cheddar White Antebellum Grits, Wilted Epcot Land Pavilion Greens, crispy Garlic Chips, Caramelized Pearl Onion-smoked Tomato Jam
  $32.00 

   1
• Char-crusted Angus New York Strip Steak
  Roasted Young Carrots, Fingerling Potatoes, Haricot Verts, Foyot Sauce
  $48.00 

   3
• Oak-grilled Snake River Farms Berkshire Pork Tenderloin
  Wild Rice-Wild Mushroom-Leek-Game Sausage Cake, wilted Epcot Land Pavilion Greens, Mushroom-Shallot Ragoût, Pomegranate-Port Wine-Pork Jus Gastrique
  $38.00 
• Sustainable Fish: Oak-grilled Blacks Harbour Salmon
  Epcot Cucumbers, Fragrant Dill, Heirloom Radishes, Vero Beach Watercress, Kissimmee River Oyster Mushroom Colors, Vermouth-Caper Butter Emulsion, Horseradish-Dill Oil
  $36.00 
• Mediterranean Char Spice-crusted Yellowfin Tuna Filet
  and Poached Lake Meadow Naturals Araucana Egg with Artichoke and Fennel-laced Epcot Land Pavilion Eggplant Caponata, crispy Eggplant, Smoked Blood Orange-Basil Oil
  $40.00 
• Grilled Hokkaido Scallops
  Pumpkin, Butternut Squash, Pecorino, and Mascarpone-laced Risotto di Carnaroli, Serrano Ham
  $40.00 

   1
• Orecchiette di Abruzzo alla Bolognese
  Rustic Four-Meat Ragù, fresh and Sun-dried Tomatoes, Slivered Spring Onions, Rapini, Pecorino Toscano, Stagionato
  $32.00 
• Flying Fish Café's Idaho Potato-wrapped Red Snapper
  Creamy Leek Fondue, Veal Glace de Viande-Red Wine-Cassis Butter
  $40.00 

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• Entrée Add-on Enhancements

• Butter and Herb-laced Half - 1 1/2 lb Maine Lobster
  $27.00 
• Grilled Key West Pink Shrimp
  $16.00 
• Grilled Sea Scallops
  $15.00 

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• Sides

• Grilled Fall Crop California Asparagus
  with Sauce Foyot
  $13.00 
• Potato Gratin
  Aged Gruyère, Parmigiano-Reggiano
  $8.00 
• Creamy Risotto di Carnaroli
  $8.00 
• Macaroni & Cheese
  Leek, Fontina, Truffle
  $13.00 
• Wilted Spinach
  Garlic, Lemon Mosto Oil
  $7.00 
• Roasted Cultivated Mushrooms
  Herbs, Extra Virgin Oil
  $9.00 

• Desserts

• Berry-licious Sundae Deluxe
  Slow-churned Vanilla Bean Gelato, Medley of fresh Berries, crispy White Chocolate-Pearl Crunch, Chocolate Cigarillos, Mixed Berry Coulis, and Crème Chantilly
  $9.00 
• Caramelized Banana Napoleon
  Crisp Phyllo, Banana Mousse, Crème Caramel, Exotic Fruit Coulis, and Bitter Chocolate
  $9.00 
• Pistachio-crusted White Marscapone Cheesecake, No Sugar Added
  Fig-Asian Pear Compoté, Honey-Lemon Grass Coulis, Balsamic-roasted Tiger Fig, crisp Tuile
  $9.00 
• Seasonal House-made Sorbets
  with fresh Berries and a crisp Tuile
  $7.00 

   1
• Sinful Nutty Chocolate Délice Creation
  Dark Chocolate-Hazelnut Chiffon, Peanut Butter-White Chocolate Mousse, Raspberry Coulis, and Chocolate Sorbetto on Sea Salt-laced Raspberry Rocks
  $9.00 

   1
• Tropical Délice Fantasie
  Exotic Fruits-Lime Panna Cotta-laced Coconut-Almond Torta, Poached Pineapple,Ruby Red Grapefruit-Vodka Coulis
  $9.00 
• Caramel Apple Crème Brûlée
  Spiced-Honey-Almond Granola, Pink Lady Pearl Apples, Tahitian Vanilla Bean Biscotti
  $7.00 

• Kids' Appetizers

• Romaine Hearts
  Crisp Veggies, Ranch Dressing, and Little Croutons
  $5.00 
• Seasonal Fruit Skewers and Honey Yogurt
  $5.00 

• Kids' Mickey Check Meals

• Kids' Mickey Check Meal - Baked Florida Coast Fish Sticks
  Breaded Daily Fish Selection with Wholesome Rice Pilaf, Seasonal Vegetables, and Seasonal Fruit Skewers served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions
  $17.00 
• Kids' Mickey Check Meal - Grilled Chicken
  Grilled Chicken Skewers with Roasted Red Potatoes, Vegetables, and Seasonal Fruit Skewers served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions
  $15.00 
• Kids' Mickey Check Meal - Mickey Pasta
  Mickey Pasta served with Tomato Sauce, Vegetables, and Seasonal Fruit Skewers served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions
  $14.00 

• Kids' Meals

• Grilled Beef Skewers
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $12.00 
• Baked Florida Coast Fish Sticks
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $12.00 
• Grilled Chicken Breast Skewers
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $10.00 
• Grilled Cheddar Cheese
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $7.00 
• Bowl of Mickey Pasta
  Your choice of Tomato Sauce and Parmesan, Creamy Alfredo, or Creamy Cheddar Sauce. Served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $9.00 
• Our very own Flying Fish Café Pizza-Bobs
  Crisp Skewers of Cheesy Pepperoni Fritters and Pizza Dipping Sauce served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $8.00 

• Kids' Desserts

• Sorcerer Mickey's Milk Chocolate Cauldron
  Fun "Skewer" of Fudge Brownie, Marshmallow, Strawberry, and Angel Food Cake
  $6.00 
• Mickey's Chocolate Puzzle
  White Chocolate Puzzle, Sugar "Paints", and Creamy-topped Chocolate Cupcake
  $8.00