Flying Fish

• Artisanal Soup and Salads

• Creamy Cedar Key Clam Chowder
  Applewood Bacon, Clam, Leek Beignets, Savory Vegetables, Herb Crème Fraîche
  $14.00 
• Caesar Salad
  Romaine Leaves, Roasted Garlic Dressing, Parmigiana-Montegrappa Frico, Pesto-Ciabatta Croutons
  $11.00 

   2
• Arugula and Watercress Salad
  Forelle Pears, Gorgonzola Dolce, Spicy Radish, Candied Walnuts, Walnut Oil Vinaigrette
  $11.00 
• Mozzarella di Bufala alla Caprese
  Florida Yellow Beefsteak, UgliRipe and Tiny Tomatoes, Aged Balsamico, Exotic Peppercorns, Petite Basil, and Sicilian Olio Verde
  $15.00 
• Chef's Special Thunder Appetizer
  Heirloom Beets, Fresh Goat Cheese, Spiced Pecans, Citrus Supremes, Pecan Vinaigrette
  $14.00 

   1

• Appetizers

• Flying Fish Café Signature Crab Cake
  Vegetable Slaw, Roasted Red Pepper Coulis, and Ancho Chile Rémoulade
  $17.00 

   6
• Chardonnay-steamed Cape Cod Bay Mussels
  Fennel, Chiles, Pesto Crema, and Ciabatta Crostini
  $19.00 

   1
• Yellowfin Tuna Tartare and Crispy Tempura Tuna-Vegetable Sushi Roll
  Sweet-and-Spicy Umami Sauce
  $19.00 

   1
• Vegetarian Sushi Roll
  Tofu, Avocado, Radish, Carrot, Cucumber-Seaweed Salad, Asian Chile Crema, Piquant Asian Ketchup
  $12.00 
• Crispy Togarashi-scented Calamari and Florida Rock Shrimp
  Asian-inspired Dipping Sauce
  $16.00 

   2
• Tasting of Worldly Artisanal Cheeses
  Fig-Almond Torta, Honeycomb, Raisins on the Vine, Balsamico-laced Strawberry-Rhubarb-Sweet Onion-Currant-Citrus Compote Agrodolce
  $19.00 

   3

• Artisanal Cheeses

• Harbison by Jasper Hill Farm
  Harbison is a bark-wrapped bloomy-rind cheese that balances a sweet, nutty flavor alongside a complex herbal and woodsy note from the cambium cut from the spruce trees at Jasper Hill Farm. The paste is spoonable but not too runny, and represents a marked flavor and textural contrast to the expertly developed rind. The variety of flavors here represents the quality of the milk alongside the unique expression of terroir from the bark
   
• Beehive Barely Buzzed
  This deliciously nutty cheese gets its robust flavor from a hand-applied rub of French Superior Lavender buds and a Turkish grind of "Beehive Blend" coffee from the Colorado Legacy Coffee Company. The rub imparts rich butterscotch and caramel flavors, which manage to find their way to the center. Aging on Utah Blue Spruce aging racks in humidity-controlled caves allows the textures and flavors to develop to perfection
   

   1
• Petit Agour
  Semi-firm sheep’s milk cheese with a complex, nutty flavor that has been described as earthy, sweet and robust. Produced in the Basque region of France, this gourmet cheese is known for perfectly balancing salty with sweet, and was awarded with a gold medal during the Paris Concours General Agricole in 2006. Gourmet petit Agour does not have the creamy texture associated with some sheep’s milk cheeses, so it is best served in wedges right off the wheel
   
• Bijou
  “Bijou” is French for jewel and this new cheese epitomizes all that is special about goats and goat’s milk, and the making and caring for a small cheese. Bijou is made from pasteurized goat’s milk. After 24 hours of maturation/coagulation the fragile curd is transferred into cheesecloth to drain overnight. The next day, the Bijou are formed and moved into a drying room. After a day the cheeses are transferred into the aging room where the natural rind will grow in a controlled environment
   
• Smokey Blue by Rogue Creamery
  Rogue Creamery's "Oregon Blue" is the first blue cheese recipe made on the West Coast, and it is only fitting that this classic recipe become the first blue cheese ever smoked. The result is magic! "Oregon Blue" is a classic, Roquefort-style blue cheese that is cold smoked 16 hours with Oregon Hazelnut shells. The smoking process releases a sweet, creamy, smoky flavor that balances both the sharp blue flavor and sweet, creamy taste of the 100% natural, full-cream, sustainable milk from Bonanza View Dairy. Oregon's Rogue Creamery scored the coveted Best New Product in the World Award at the National Association for the Specialty Food Trade (NASFT) Food Show in New York (2005) and best product line (2006). Smokey Blue was also the winner of the of the Innovation Award - (2006 SIAL Paris, France).
   

• Entrées

• Fines Herb, Brioche, Horseradish-crusted Barrelfish, and Grilled Key West Pink Shrimp
  Epcot Greens, Purple Carrots, Tiny Brussels Sprouts, Exotic Mushrooms, Citrus-Vermouth-Lobster Butter Emulsion
  $37.00 
• Signature Char-crusted Angus New York Strip Steak
  Fingerling Potatoes, Beans, Root Vegetables, Classic Sauce Foyot
  $47.00 
• Grilled Berkshire Pork Tenderloin
  Buttery Tiny Asparagus, Truffle-laced Trofie Macaroni & Cheese, Truffled Red Wine Sauce
  $38.00 
• Sustainable Fish: Grilled Blacks Harbour Salmon
  Brown Butter Cauliflower Purée, Cauliflower Nuggets, Mustard-Chive Oil
  $36.00 
• Ginger Teriyaki-crusted Yellowfin Tuna Filet
  Asian Vegetable Stir-fry, Curry-Kaffir Lime-Lemon Grass-Coconut-Carrot Infusion
  $40.00 
• Oak-grilled Maine Sea Scallops
  Varietal Mushroom, Celery Root, Sage, Pecorino, and Mascarpone-laced Risotto di Carnaroli
  $40.00 

   2
• Maine Lobster Spaghetti Nero Pasta
  Heirloom Tomatoes, Crisp Prosciutto, Wilted Arugula, Lobster Roe-Saffron Cream Sauce. **Also offered as a Lacto-friendly or Vegetarian Selection: with Pesto-laced Vegetable Panache
  $38.00 
• Flying Fish Cafés Idaho Potato-wrapped Red Snapper
  Creamy Leek Fondue, Veal Glace de Viande-Red Wine-Cassis Butter
  $40.00 

   6

• Sides

• Grilled Fall Crop California Asparagus
  with Sauce Foyot
  $13.00 
• Potato Gratin
  Aged Gruyère, Parmigiano-Reggiano
  $8.00 
• Creamy Risotto di Carnarolli
  $8.00 
• Macaroni & Cheese
  Leek, Fontina, Truffle
  $13.00 
• Wilted Spinach
  Garlic, Lemon Mosto Oil
  $7.00 
• Roasted Cultivated Mushrooms
  Herbs, Extra Virgin Oil
  $9.00 

• Desserts

• Winter Season Berry-licious Sundae Deluxe
  Slow-churned Vanilla Ice Cream, fresh Raspberries, Blackberries, and Blueberries, Raspberry Coulis, White Chocolate-Pearl Crunch, Salted Caramel Sauce, and Crème Chantilly
  $9.00 
• Caramelized Banana Napoleon
  Crisp Phyllo, Banana Mousse, Crème Caramel, Exotic Fruit Coulis, and Bitter Chocolate
  $9.00 
• Local Orange-Mascarpone Ice Box Cheesecake, No Sugar Added
  Chocolate Sablé Breton Crust, Chocolate Tuile, and Soft Orange Zest Glaze
  $9.00 
• Chocolate Mint Crème Brûlée
  Fresh Berries and Chocolate Biscotti
  $7.00 
• Spiced Bing Cherry and Chocolate Bread Pudding
  Roasted Pecan Brittle, Sinful Chocolate Sorbet, and Sweet Kiln-dried Cherry Compote
  $9.00 
• Plant City Strawberry and Lemon-laced Cornbread Shortcake
  Brachetto d’Acqui-soaked Plant City Strawberries, Fleur de Sel, White Chocolate Crème, Raspberry Coulis, Strawberry Caviar, and Tiny Fragrant Basil
  $9.00 
• Seasonal House-made Sorbets
  with fresh Berries and a crisp Tuile
  $7.00 

   1

• Kids' Appetizers

• Romaine Hearts
  Crisp Veggies, Ranch Dressing, and Little Croutons
  $4.00 
• Seasonal Fruit Skewers and Honey Yogurt
  $4.00 

• Kids' Mickey Check Meals

• Kids' Mickey Check Meal - Baked Florida Coast Fish Sticks
  Breaded Daily Fish Selection with Whole-Grain Rice Pilaf, Seasonal Vegetables, and Seasonal Fruit Skewers served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions
  $15.00 
• Kids' Mickey Check Meal - Grilled Chicken
  Grilled Chicken Skewers with Roasted Red Potatoes and Vegetables, and Seasonal Fruit Skewers served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions
  $13.00 
• Kids' Mickey Check Meal - Mickey Pasta
  Mickey Pasta served with Tomato Sauce, Vegetables, and Seasonal Fruit Skewers served with choice of Small Lowfat Milk or Small Dasani® Water. Meets Disney Nutritional Guidelines for Complete Meals without substitutions
  $12.00 

• Kids' Meals

• Grilled Beef Skewers
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $12.00 
• Baked Florida Coast Fish Sticks
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $11.00 
• Grilled Chicken Breast Skewers
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $9.00 
• Grilled Cheddar Cheese
  Roasted Red Potatoes and Vegetables served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $6.00 
• Bowl of Mickey Pasta
  Your choice of Tomato Sauce and Parmesan, Creamy Alfredo, or Creamy Cheddar Sauce. Served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $8.00 
• Our very own Flying Fish Café Pizza-Bobs
  Crisp Skewers of Cheesy Pepperoni Fritters and Pizza Dipping Sauce served with choice of Small Lowfat Milk, Small Dasani® Water, or Small Minute Maid® Apple Juice
  $8.00 

• Kids' Desserts

• Sorcerer Mickey's Milk Chocolate Cauldron
  Fun "Skewer" of Fudge Brownie, Marshmallow, Strawberry, and Angel Food Cake
  $5.00 
• Mickey's Chocolate Puzzle
  White Chocolate Puzzle, Sugar "Paints", and Creamy-topped Chocolate Cupcake
  $8.00