Captain's Grille

Disney's Yacht Club Resort

Brunch Menu
May 2016

  • Mother's Day Carving Station

  • Roasted Bone-In Ham and Turkey Breast
     
  • Mother's Day Breakfast Selections

  • Scrambled Eggs
     
  • Eggs Benedict
     
  • Mini Frittata
     
  • Citrus-scented French Toast
     
  • Buttermilk Pancakes
     
  • Assorted Muffins
     
  • Turkey Sausage, Pork Sausage, and Bacon
     
  • Steel-cut Oatmeal
     
  • Build-Your-Own Granola Parfait
     
  • Mother's Day Brunch Selections

  • Tomato Bisque
    with Whipped Goat Cheese and Focaccia Croutons

     
  • Maple Bourbon-glazed Salmon
     
  • Chicken Marsala
     
  • Country Herb Stuffing
     
  • Macaroni & Cheese
     
  • Chicken Tenders
     
  • Haricot Verts with Shiitake Mushrooms
     
  • Whipped Potatoes
     
  • Mother's Day Brunch Chilled Selections

  • Selection of Cheese an Charcuterie
     
  • Chilled Peel-n-Eat Shrimp
     
  • Smoked Salmon with Traditional Accoutrements
     
  • Chick Pea-Feta
     
  • Quinoa
     
  • Ambrosia
     
  • Tomato and Mozzarella Salad
     
  • Farmer's Market Salad
     
  • Romaine Wedge Salad
     
  • Edamame
     
  • Seasonal Fruit
     
  • Mother's Day Brunch Assorted Bakery and Pastry Selections

  • Assorted Pastries
     
  • Fresh-baked Breads
     
  • Muffins
     
  • Seasonal Petit Desserts
     
  • Cookies and Brownies
     
NOTE: While every effort is made to ensure the accuracy of the menus listed on WDWMAGIC, please be aware that this is an unofficial site, and that menus may change at anytime. Check directly with the restaurant for any updates.