Cap'n Jack's Restaurant menus

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Cap'n Jack's Restaurant lunch and dinner menu
Non - Alcoholic Specialties

Tinker Bell and Friends or
Lightning McQueen Raceway Punch
Minute Maid Light Raspberry Lemonade served
in a souvenir Fairies or Cars Cup with a glowing
Tinker Bell or Lightning McQueen
Clip-on Light 6.49

Mega-Berry Smoothie
Raspberry Purée and Nonfat Yogurt blended with
Odwalla Berries GoMega (an excellent
source of Omega-3) 4.69


Peel-n-Eat Shrimp For Two
with Horseradish Cocktail Sauce 13.99

Smoked Trout Filler and Horseradish Cream 8.99

Hearty Vegetable Soup 3.99

New England Clam Chowder 5.49

Caesar Salad 5.49

Spinach and Artichoke Dip
served with Tortilla Chips 7.49

Mixed Greens Salad
choice of Ranch Dressing or Papaya Vinaigrette 5.49


Jumbo Lump Crab Cakes
with Cajun Mustard Aïoli, Green Asparagus Tips,
and Roasted Garlic Butter Red Skin Potatoes 23.99
Suggested Pairings - Brampton Chardonnay or “Imagine” Chardonnay

Baked Salmon Fillet
with Caper-White Wine Sauce, Rice Pilaf, and seasonal Vegetables 20.99
Suggested Pairings - “Imagine” Chardonnay or Castle Rock Pinot Noir

Today’s Chef Recommendation 19.99

Shrimp and Penne Pasta
in a creamy Crustacean Sauce 18.99
Suggested Pairings - Geyser Peak Sauvignon Blanc or King Estate Pinot Gris

Roast Chicken Breast
with Creamed Mushroom Sauce, Red Skin Mashed Potatoes, and seasonal Vegetables 17.99
Suggested Pairings - Brampton Chardonnay or Castle Rock Pinot Noir

Old-fashioned Beef Pot Roast
with Red Skin Mashed Potatoes and seasonal Vegetables 16.99
Suggested Pairings - Penfolds Thomas Hyland Cabernet Sauvignon or Coppola Merlot

Penne Pasta Alfredo 15.99
Add Grilled Chicken Breast 17.99
Suggested Pairings - Brampton Chardonnay or “Imagine” Chardonnay

Cajun Shrimp and Chicken Étouffée
served with Rice Pilaf 18.99


A Sweet Ending to Your Celebration . . .
Double Chocolate Cake
drizzled with Caramel Sauce and Raspberry Sauce
served with Vanilla Ice Cream 5.99

Key Lime Pie
with Raspberry Sauce 5.49

White Chocolate-Raspberry
Cheesecake 5.49

Fresh Fruit Salad 4.99

Jacks Specialities

Magical Star Cocktail
Light up your celebration with
X-Fusion Organic Mango and Passion
Fruit Liqueur, Parrot Bay Coconut
Rum, Pineapple Juice, and a souvenir
Multicolored Glow Cube 9.75

Strawberry Margarita
A classic at Cap’n Jack’s since 1975,
served with 1800 Reposado 8.25

Cap’n CoLAVA
Stoli Razberi blended with Piña Colada
Mix and Raspberry Purée 8.50

The Ultimate Margarita
Sauza Gold and a splash of Grand
Marnier served on the rocks 9.25

Fuzzy Captain
Captain Morgan Spiced Rum,
Peach Schnapps, Piña Colada Mix,
and a splash of Orange Juice
served frozen 8.25

Draft Beer

Budweiser or Bud Light 5.25
Michelob Ultra 6.00

Bottled Beer

Miller Lite or
Coors Light 4.50

Samuel Adams, Heineken,
or Corona 5.75

Redbridge (Gluten-free) 5.75

Bottled Water
Evian 750 mL 6.50 Serves Two

From the Vine

Put a Sparkle in Your
Celebration Today! 

Fairy Tale by Iron Horse Celebration
Cuvée Brut, Green Valley
crisp, festive notes of lemon, apples, and pears crafted
by Disney’s sommeliers exclusively for our
Parks and Resorts

F Magicale, Brachetto Piemonte DOC
off-dry rosé offering flavors of Bing cherries,
raspberries, and strawberries that is magical
with chocolate or as an aperitif
11.00 49.00

Brampton Unoaked Chardonnay, South Africa
ery and full-bodied with bright notes of pear,
spice, and fresh citrus 9.00 39.00

F Chalk Hill Imagine Chardonnay, Sonoma
rich, full-bodied, displaying pear, red apples, and
spicy oak, delicious long finish 11.00 49.00

F Geyser Peak Sauvignon Blanc, California 
dry, crisp bright notes of grapefruit citrus and tropical fruits,
refreshing clean finish 8.00 35.00

F King Estate Pinot Gris, Oregon
dry, ripe flavors of pears and apples profile a creamy texture
and refreshing long finish 10.00 45.00

F Cline Viognier, California, Organic
dry, bright pears and floral blossoms, hints of ripe canned
peaches, balance in a creamy crisp finishh 8.00 35.00

F Castle Rock Pinot Noir, Mendocino County
dry, raspberry and dark cherry fruit aromas are balanced
in a silky and elegant finish 9.00 39.00

F Penfolds Thomas Hyland Cabernet Sauvignon,
South Australia
dry, full-bodied flavors of cassis and dark cherries, elegant
and smooth texture provide for a lavish finish 9.00 39.00

F Coppola Diamond Series Merlot, California
dry, full-bodied, juicy plum and black cherry flavors extend
to a soft and supple round finish 10.00 45.00

F Ravenswood Zinfandel, Sonoma County
dry, zesty black and red fruits come alive on the palate,
balanced with spicy notes of pepper and oak, extending
to a full complex finish 9.00 39.00
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