California Grill menus

Disney's Contemporary Resort
Reader rating Reader rating 9.1 / 10
Share
California Grill dessert menu
Fall Apple Cobbler  11.00
-Walnut-Oatmeal Streusel, Calvados Ice Cream and Apple Caramel Drizzle Fonseca 20 year Tawny Porto 12.00

Double Chocolate Semifreddo 11.00
-Rich Chocolate Custard over Hazelnut Cookie and Dark Chocolate Glace 
Clos de Paulilles Banyuls Rimage ’06 10.00

Bananas and Caramel  11.00
-Crispy Baked Phyllo Squares Layered with Banana, Caramel, Mascarpone Mousse, and Caramelized Banana
Yalumba Museum Muscat, SE Australia 9.00

Valrhona Chocolate Cake  12.00
-Warm Chocolate Cake with Molten Center, House-made Salted Caramel Ice Cream, and Roasted Golden Pineapple 
Klein Constancia Vin de Constance, S Africa ’02 15.00

"Trio of Temptation"  11.00
-Chocolate Cappuccino, Vanilla, and Mango Pot De Crèmes
Mount Horrocks Cordon Cut Riesling Clare Valley, Australia ’06 15.00

Mascarpone and Meyer Lemon Cheesecake  11.00
-Whipped Cheesecake and Meyer Lemon Panna Cotta with Huckleberry Jam Mission Hill Riesling Icewine Reserve, Okanagan’06 23.00
You are currently using the desktop site | Switch to mobile site