Boatwright's Dining Hall menus

Disney's Port Orleans Resort Riverside
Reader rating Reader rating 4.3 / 10
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Boatwright's Dining Hall dinner menu
Appetizers

Spinach Salad
with Grape Tomatoes, Bacon-Herb Vinaigrette,
Roasted Beets, Mushrooms, and Goat Cheese 5.99

Cajun-seasoned Crawfish Bites
served with Rémoulade 10.49

Romaine Salad
Baby Romaine, Croutons, Asiago Cheese, and
Prosciutto served with our House Dressing 6.49

Creamy Corn and Crab Soup
with Parmesan Croutons 6.99

Barbecue-spiced Shrimp and Fried Green Tomato Salad for Two
with Cilantro Cream Sauce over Cornbread and
Spicy Green Tomato and Arugula Salad 12.99


Entrées

Jambalaya
a Creole recipe with Spiced Chicken Thighs, Andouille Sausage, Shrimp, Rice,
and Vegetables 17.99

Grilled Pork Chop
Amber Ale Barbecue Sauce, Cheesy Grits,
and Onion Rings 21.99

Pasta with Shrimp
Spinach, Olives, Eggplant, Shallots,
Goat Cheese, and Sun-dried Tomatoes
with Orecchiette Pasta 18.99
With Chicken 17.99
As a Vegetarian Entrée 16.49

Grilled Tenderloin Medallions
served with Crayfish, Honey-Mustard Mashed
Sweet Potatoes, and Rum Demi-glace 26.99

Slow-roasted Prime Rib
with Three-Cheese Hash-Brown Potatoes
and Cabernet Sauce 25.99

Voodoo Chicken
with Black-eyed Pea’s, Rice, and
Collard Greens 17.99

Blackened Fish Fillet
with a Grilled Grit Cake and
Stewed Green Tomatoes 21.99


Sides
Honey-Mustard Mashed Sweet Potatoes 4.29
Sautéed Mushrooms 3.99
Seasonal Vegetables 3.99
Southern Greens 3.99


Dessert
A Sweet Ending to Your Celebration . . .
Chocolate Cake
with fresh Cream and Raspberry Sauce 5.99

Pecan Pie
A traditional Southern favorite 5.49

Individual Apple Pie
served warm with Vanilla Bean Ice Cream 6.49

No Sugar Added Lemon Pound Cake
with seasonal Berries 5.49

Bananas Foster Angel Food Cake
served with Vanilla Bean Ice Cream 6.49

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