Be Our Guest Restaurant menus

Fantasyland, Magic Kingdom
Reader rating Reader rating 8.2 / 10
Share
Be Our Guest Restaurant counter servce lunch menu

Soups

French Onion Soup
Vegetarian Option. French Onion Soup.
4.99

Potato Leek Soup
Vegetarian Option. Potato Leek Soup.
4.49

Entrees

Tuna Niçoise Salad
Warm Seared Tuna Steak, chilled Green Beans, Potatoes, Olives, Roasted Bell Peppers, Tomatoes and a Hard Poached Egg.
13.49

Quinoa Salad
Quinoa Salad with Green Beans, Potatoes, Olives, Roasted Bell Peppers, Golden Beets and Tomatoes.
9.99

Croque Monsieur
Grilled Sandwich of Carved Ham and Gruyere Cheese and Bechamel with Pommes Frites.
10.99

Carved Turkey Sandwich
Carved Turkey Sandwich served warm on a Baguette with Dijon Mayonnaise and Pommes Frites.
10.99

Grilled Steak Sandwich
Grilled Steak Sandwich with Garlic-Herb Butter Spread and Pommes Frites.
11.99

Vegetable Quiche
Mushroom, Zucchini, Bell Pepper, Onion and Chive Quiche served with Baby Lettuce coated with Champagne Vinaigrette.
8.99

Braised Pork
Eight Hour Slow-cooked Pork with Mushrooms, Onions, Carrots and Bacon served with Mashed Potatoes and Green Beans Jardiniere.
11.99

French Onion Soup
Vegetarian Option.
4.99

Potato Leek Soup
Vegetarian Option.
4.49

Beverages

Souvenir Castle Goblet
Light Up Castle-themed Souvenir Goblet with choice of fountain beverage.
16.99

Desserts

Strawberry Cream Cheese Cupcake
Vanilla Sponge Cake, Strawberry Mouse Filling and Cream Cheese Icing.
2.99

Triple Chocolate Cupcake
Chocolate Sponge Cake, Chocolate Mousse Filling and Chocolate Ganache.
2.99

Lemon Meringue Cupcake
Vanilla Sponge Cake, Lemon Custard Filling and Flamed Meringue Icing.
2.99

Chocolate Cream Puff
Chocolate Cream Puff filled with Chocolate Mousse topped with Whip Cream.
2.99

Passion Fruit Cream Puff
Passion Fruit Cream Puff filled with Passion Fruit Mousse topped with Whip Cream.
2.99

Lemon - Raspberry Cream Puff
Gluten Free, No Sugar Added, Lemon-Raspberry Cream Puff filled with Lemon Custard.
2.99

Kids' Meals

Mickey Meatloaf
Turkey Meatloaf with Broccoli Florets and Zucchini served with Orange "Stuff" for Dipping. (It's delicious! Don't believe us? Ask the dishes!)
8.49

Carved Turkey Sandwich
Carved Turkey Sandwich on Multigrain Bread with Sweet Potato Wedges and Peach Applesauce.
8.49

Seared Mahi Mahi
Seared Mahi Mahi with Finger Salad and Peach Applesauce.
7.49

Whole-Grain Macaroni
Whole-Grain Macaroni topped with Marinara Sauce and Mozzarella served with Seasonal Vegetables.
6.99

Slow-cooked Pork
Slow-cooked Pork with Sauteed Green Beans and Mashed Sweet Potatoes.
8.49

Pommes Frites
2.09
Be Our Guest Restaurant
You are currently using the desktop site | Switch to mobile site