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From WDWMAGIC Visitors:
9.0 
"A good place to eat"
Reviewed on Jan 12, 2010
by SusanRoss
Rating:
10
great food and a nice atmosphere.
"Different, interesting and neat environment"
Reviewed on May 21, 2009
by ptaylor
Rating:
7
House of Blues has some good offerings that are different to what you might find elsewhere at Downtown Disney. The theming inside is very well done, service seems good, and I would recommend trying this on your next trip if you havnt done so already.
"Rosemary Cornbread and BBQ Ribs"
Reviewed on Nov 14, 2007
by SuchAMouse
Rating:
10
DH and I avoided this place for about 4 years, no clue WHY we did though. Finally, on our last trip we decided to give it a try. We went there early on in our 10 days and ended up eating here a total of 3 times. Yes, it was THAT good!
We aimed for the ribs for the most part, but the rosemary cornbread and shrimp po-boy sandwich were to-die-for delicious as well. I highly recommend House of Blues! Don't forget to pick up a HOB souvenir while you're there.....we found some great two for one bargains, something the salesclerk told us they do quite often. Have fun!
"Not blue"
Reviewed on Feb 13, 2006
by jamierobins
Rating:
Not rated
If you love excellent quality burgers and ribs...this is for you! The atmosphere is buzzing and you are often treated to some great Jazz and Blues. I love the whole vibe in this place and the food matches this. Can get very busy but you can sip a drink in the bar outside if you don't mind waiting for a table to become free.
"My second-fav. HOB"
Reviewed on Mar 28, 2005
by vettenut
Rating:
Not rated
I've been to quite a few of the House of Blues locations and the one at Disney is my second favorite. Mind you my favorite is the one in New Orleans so it's got a special place in my heart....... The food was excellent and the atmosphere was cool, just like HOB should be. You must check it out!
"Worth the walk!"
Reviewed on Feb 06, 2005
by colliera
Rating:
Not rated
We walked all the way over from World of Disney to the House of Blues location at the end of Downtown Disney across from DisneyQuest and next to Cirque du Soleil for lunch. It was well worth the trip. You won't leave hungry.
This was a walk-up and my wife and I were seated in about 3 minutes. We were seated on the main floor and had full view of all the various artifacts/architectual details there is to see and there are plenty from the bottle cap decrative adornments to the ceiling mediallions of R & B artists. You would come here many times and not see all there is to notice. Service was prompt, pleasant, and efficient.
We had the iced tea for drinks and for "first flavors" we split the Spinach and Artichoke Dip, served warm, with Roasted Salsa, Sour Cream and Tortilla Chips which was about what you'd expect from any dinning out establishment. We also tried side of Skillet Baked Rosemary Cornbread with Maple Butter. When people talk about the cornbread they aren't kidding and it isn't like I haven't had cornbread before having been raised and still residing in the South. HOB is worth the trip just for the cornbread.
My wife played it safe and had the Spicy Buffalo Chicken Tenders served with Blue Cheese Dressing, Celery Sticks and French Fries which was good but strong on the blue cheese. Being adverturesome I had the Creole Jambalaya with Shrimp, Chicken, Tasso Ham, Andouille Sausage and Roasted Green Onions. I've had jambalaya with Andouille before and realize a true jambalaya calls for it but have always found it to be "dry" as a sausage and perfer a kasaba sausage. The Tasso Ham was however wonderful.
The jambalaya is served in a large bowl that masks just how much the portion size is. It was impossible to finish it and would be a canidate for splitting with someone else. We were just barely able to save some room for dessert.
For dessert we split White Chocolate-Banana Bread Pudding with Jack Daniels Crème Anglaise, Whipped Cream, and a Caramel Halo. This was a great dessert but I make a better Jack Daniels sauce for bread pudding which I adapted from a Planet Hollywood receipe for bread pudding. My suggestion to HOB is to load the sauce up with more butter.
I had always wanted to try the resturant at HOB but never had due to its location. This time I made the time to try it out and I'm glad I did. It is on my list of placed to be sure and visit.
"MUST DO"
Reviewed on Sep 11, 2004
by RAYROBBINS
Rating:
Not rated
LOVE THE FOOD AND ALWAYS EAT TOO MUCH CORNBREAD. GREAT START FOR AN EVENING OUT AND A SHOW NEXT DOOR IN THEIR THEATRE
"It's dark in here!"
Reviewed on Sep 07, 2004
by Main Street USA
Rating:
Not rated
Yet another "good" overall from me here. The menu here has some unique stuff, so that's a plus. The mood inside has a super laid back, dimmed lighting, mellow feel.....which I guess is why it's the House of BLUES.
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